Phil Neal, Chocolatier

Theobroma Cacao
43 Turnham Green Terrace
Chiswick
London
W4 1RG

Tel: 0208 996 0431

phil.neal@theobroma-cacao.co.uk

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« Sticky Chocolate Brownie | Main
Wednesday
Aug122009

Making Chocolate Mousse Quinelles

  1. Add contents of 1 packet of chocolate powder into a bowl.
  2. Pour on half a pint of semi-skimmed milk
  3. Wisk thouroughly and leave to stand for 30-60 mins in the fridge.

If you want to make Quinelles, you will need a jug of hot water and two spoons. It can be piped ito a champagne glass, wine glass or a dish. You can add amaretti biscuits or amaretti soaked in grand Marnier before you quinell it.

When is comes to chocolate, I am looking for that combination of earthy,  fruity and slightly bitter tastes. The sourcing of ingrediants is very important. It is critical that anything you add is also top grade to ensure you achieve the best results. For a great experience, the best chocolate comes from Venezuela.

Listening to our customers helps us to broaden and enhance the range of products. I look forward to reading your comments.

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  • Response
    Great info about this subject that certainly would be useful for many readers of this blog, including me.

Reader Comments (13)

This worked really well but you have to be quick when placing the chocolate on the dish or the hot spoons melt the chocolate.
Wednesday, August 19, 2009 | Unregistered CommenterGiles
Impressed my dinner guests with your Quinelles.They turned out great.Many thanks Nick
Tuesday, October 6, 2009 | Unregistered CommenterNick
I wasn't sure about making these, but I had a go and they worked out really well.
They are going on my christmas dinner menu. Thanks.... Katie
Thursday, October 29, 2009 | Unregistered CommenterKatie
Phil's chocolates are truly wonderful..afternoon coffee, listening to soothing classical music in the background is dreamy..& the lovely aroma in the shop is heaven!
Thursday, November 26, 2009 | Unregistered Commentermara
hey. the chocolet website loookes realy good
Tuesday, February 23, 2010 | Unregistered Commentermelissa. p-brown
thanks for the cake
Friday, February 26, 2010 | Unregistered Commentermelissa.P-brown
your chocolate was really i mean "really good" -it was like living in a dream!!!
Tuesday, May 18, 2010 | Unregistered CommenterG.C
it's very delicious, i'm hungry to see this, it, if you wanna send chocolates to pakistan then i suggest a site for you it have huge range of delicious chocolates, visit: www.giftxperts.com.
Tuesday, June 15, 2010 | Unregistered CommenterSteven
thank for the chocolate tou are a ledgend
Tuesday, June 29, 2010 | Unregistered Commentermelissa
I have a presentation next week, and I am on the look for such information.
Saturday, September 18, 2010 | Unregistered CommenterAir Jordan
Beautifully done by Author i like his
thoughts keep sharing...
Thursday, October 7, 2010 | Unregistered CommenterAli Rehman
my name is maria and i would like to order the chocolates shoes from your company plz let me know the cost of elven shoes each one made different they will be my center pieces on the table the event is april second and is in kansas city missouri my number is 678-790*1105 or email is mariemattic@yahoo.com
Tuesday, March 1, 2011 | Unregistered Commentermarie mattic
All looks amazing. Im trying to choose a gift, I'm ordering the gift box, bit wondered if the figurines are hollow?
Tuesday, May 17, 2011 | Unregistered CommenterEmma gorham

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